Since FB hashtag searching is not my friend, I've decided to rekindle my old cooking blog. Each week I'll post my menu plan over here with searchable labels! Each post will have one week of recipes. I hope you enjoy!
Week of October 18
Menu plan (tips and links in comments below) I only post dinners here. Lunches are mostly leftovers or sandwiches, although I did try the new meatball place on CC one day this week and I was impressed. Didn't want to like it because it replaced a Norman favorite, but the price was right (my lunch was $5.41) and the food was excellent.
Sunday: Huevos Rancheros, fruit
This
is a long-time favorite at our house. It takes a while, and I
recommend making both the red and green sauces because they're both
delicious. I usually double the sauce and freeze half for next time.
Time saver step- skip buying
soft corn tortillas and grab tostadas instead. Warm them in the oven
for speedy plating. Cook eggs to your preferred texture. Serve with
sliced fruit and a mimosa!
Monday: Cream Cheese & Green Chile Burgers, Sweet Potato Fries, Salad
We
just bought part of a grass fed and finished cow, so I'm excited to
start including some beef meals into our weekly menu plans. Serve with
frozen sweet potato fries and salad.
Tuesday: Slow Cooker Red Beans and Rice, French Bread
I
have an evening event Tuesday night, so I'll throw this in the slow
cooker before I leave for work. When Josh gets home with the kiddos, he
can make a quick batch of brown rice, heat our favorite frozen French
bread in the oven, and serve an easy, delicious dinner.
Wednesday: 3 Cheese Italian Rigatoni Pie, Salad
I
just love anything that comes from a spring form pan! Which one of us
Type A firstborns will win the task of aligning the pasta? That's the
real question. Serve with salad.
Thursday: Herb Roasted Chicken with Butter Toasted Wild Rice
Friday: Baba and Pops are coming and who knows where we'll end up for dinner. $100 says Hideaway.
Bonus: Spinach Artichoke Dip and GF Rolls
Hugo's weekly request: Beer Cheese Dip and Crackers
Last one, I promise! Soft Baked Pumpkin Cookies with Buttercream Icing
Four's A Ramble!
7 years ago
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